Harvey Wallbanger Cake Recipe

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0 votes | 17 views
Servings: 8

Ingredients

Cost per serving $0.48 view details

Directions

  1. In large bowl combine cake & pudding mixes, add in Large eggs, oil, orange juice, Galliano & vodka. Beat at low speed for 1/2 minute. Beat at medium speed for 5 min. Scrape bowl often. Pour into greased & floured Bundt cake pan. Bake at 350 for 45 min. Cold in pan 10 min, remove from pan & pour on glaze while cake is still hot.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 8 servings
Calories 245  
Calories from Fat 143 58%
Total Fat 16.12g 20%
Saturated Fat 1.78g 7%
Trans Fat 0.35g  
Cholesterol 104mg 35%
Sodium 36mg 2%
Potassium 89mg 3%
Total Carbs 17.37g 5%
Dietary Fiber 0.0g 0%
Sugars 16.44g 11%
Protein 3.23g 5%
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