Harvest Pumpkin Squares Recipe

Name: Harvest Pumpkin Squares
Ingredients: 1 c. all-purpose flour; 1/2 c. old fashioned rolled oats; 1/2 c. firmly packed brown sugar; 1/2 c. Land O Lakes sweet cream butter, softened

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.17 view details

1 c. all-purpose flour
1/2 c. old fashioned rolled oats
1/2 c. firmly packed brown sugar
1/2 c. Land O Lakes sweet cream butter, softened

Directions

Heat oven to 350 degrees. In small mixer bowl combine all crust ingredients. Beat at low speed, scraping bowl often, till crumbly (1-2 min). Press on bottom of 13 x 9 inch baking pan. Bake for 15 min.
Meanwhile, in large mixer bowl combine all filling ingredients. Beat at medium speed, scraping bowl often, till smooth (1-2 min). Immediately pour over crust; continue baking for 20 min.
In small bowl stir together brown sugar and pecans; sprinkle over filling. Continue baking for 15-25 min or possibly till filling is hard to the touch. Cold completely. Cut into squares. Serve with whipped cream. Yield 12 servings.

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Amount Per Serving	%DV
Serving Size 68g
Recipe makes 4 servings
Calories 257
Calories from Fat 8	3%
Total Fat 0.97g	1%
Saturated Fat 0.16g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 9mg	0%
Potassium 107mg	3%
Total Carbs 57.75g	15%
Dietary Fiber 1.9g	6%
Sugars 26.87g	18%
Protein 4.61g	7%

Harvest Pumpkin Squares Recipe

Ingredients