Harvest Pumpkin Ball Recipe

click to rate
0 votes | 1185 views
Servings: 12

Ingredients

Cost per serving $4.46 view details

Directions

  1. Combine water, pumpkin pie spice and salt in top of double boiler; mix well. Add in caramels; heat over warm water, stirring often, till smooth. Pour mix over popped corn in large bowl; toss till kernels are well coated. With lightly buttered hands, form into ball. Use green gumdrop to make stem.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 320g
Recipe makes 12 servings
Calories 1663  
Calories from Fat 851 51%
Total Fat 94.56g 118%
Saturated Fat 21.78g 87%
Trans Fat 29.87g  
Cholesterol 13mg 4%
Sodium 2481mg 103%
Potassium 692mg 20%
Total Carbs 175.84g 47%
Dietary Fiber 31.3g 104%
Sugars 1.71g 1%
Protein 27.42g 44%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment