This is a print preview of "Haricot Verts (Baby Green Beans)" recipe.

Haricot Verts (Baby Green Beans) Recipe
by Global Cookbook

Haricot Verts (Baby Green Beans)
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  Servings: 10

Ingredients

  • 1/2 c. White wine
  • 1 Tbsp. Garlic, minced
  • 20 ounce Haricot verts

Directions

  1. Healthy
  2. Cooking: My mother took this class this time and said the food was great (she didn't save me any). She still doesn't like to cook though.
  3. to spend tons of money on supposedly low-fat, no-fat products. How to read labels and really know what you're getting for your money and your healthy.
  4. No, this class is not preachy.
  5. Saute/fry garlic and haricot verts in white wine till al dente.