This is a print preview of "Happy Hour Friday Lightened Up Crab Dip" recipe.

Happy Hour Friday Lightened Up Crab Dip Recipe
by Kristi Rimkus

Happy Hour Friday Lightened Up Crab Dip

A lighter version of everyone's favorite crab dip. Light mayonnaise and light cream cheese combine with parmesan cheese and sweet crab to make a delicious dip.

Rating: 4/5
Avg. 4/5 1 vote
Prep time: United States American
Cook time: Servings: 4 Servings

Ingredients

  • 1 can crab meat, drained
  • 4 ounces light cream cheese
  • 2 tablespoons light mayonnaise
  • ¼ cup green onion, sliced
  • ¼ cup Parmesan cheese
  • hot sauce to taste

Directions

  1. Preheat oven to 350.
  2. Combine ingredients and bake for 20 minutes until bubbly and lightly browned.