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Ingredients
- 1 lbs. lean hamburger
- 2 c. sharp cheddar cheese
- 2 Large eggs
- 1/2 c. mayonnaise
- 1/2 c. lowfat milk
- 1 tbsp. cornstarch
- 1/4 c. green onion, minced
- 2 cans mushrooms, liquid removed
- Salt and pepper to taste
- 1 unbaked pie shell (9 1/2 inch)
Directions
- Preheat oven to 350 degrees. Brown meat and drain off fat. Combine cheese, mayonnaise, lowfat milk, Large eggs and cornstarch. Stir in onion, mushrooms and meat. Salt and pepper to taste. Pour into pie shell and bake for 40 to 45 min till puffy and golden. Serves 6 to 8.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1353g | |
| Calories 2981 | |
| Calories from Fat 2105 | 71% |
| Total Fat 237.62g | 297% |
| Saturated Fat 90.89g | 364% |
| Trans Fat 2.9g | |
| Cholesterol 995mg | 332% |
| Sodium 3838mg | 160% |
| Potassium 2454mg | 70% |
| Total Carbs 33.09g | 9% |
| Dietary Fiber 7.0g | 23% |
| Sugars 14.54g | 10% |
| Protein 178.36g | 285% |
