Hamburger Mushroom Quiche Recipe

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0 votes | 665 views
Servings: 10

Ingredients

Cost per serving $1.09 view details

Directions

  1. Preheat oven to 350 degrees. Brown meat and drain off fat. Combine cheese, mayonnaise, lowfat milk, Large eggs and cornstarch. Stir in onion, mushrooms and meat. Salt and pepper to taste. Pour into pie shell and bake for 40 to 45 min till puffy and golden. Serves 6 to 8.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 135g
Recipe makes 10 servings
Calories 298  
Calories from Fat 211 71%
Total Fat 23.76g 30%
Saturated Fat 9.09g 36%
Trans Fat 0.29g  
Cholesterol 100mg 33%
Sodium 384mg 16%
Potassium 245mg 7%
Total Carbs 3.31g 1%
Dietary Fiber 0.7g 2%
Sugars 1.45g 1%
Protein 17.84g 29%
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