Hamburger And Potato Casserole Recipe

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0 votes | 388 views
Servings: 6

Ingredients

Cost per serving $0.93 view details
  • 3 med Potatoes
  • 1 can Condensed mushroom soup
  • 2 Tbsp. Fat
  • 2 med Onions
  • 1 lb Grnd chuck
  • 1 tsp Salt Pepper and garlic to taste

Directions

  1. Season meat with salt, pepper and garlic and brown in warm fat. Pare and slice potatoes thinly. Slice onions. Make alternate layers of potatoes, onions, and meat. Pour mushroom soup over top and bake at 350 for 45 min.
  2. Serves 6. I sometimes add in thin carrot slices and celery for the vegetables. Serve with green salad and homemade bread.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 243g
Recipe makes 6 servings
Calories 361  
Calories from Fat 208 58%
Total Fat 23.19g 29%
Saturated Fat 8.07g 32%
Trans Fat 0.93g  
Cholesterol 62mg 21%
Sodium 393mg 16%
Potassium 653mg 19%
Total Carbs 20.9g 6%
Dietary Fiber 2.4g 8%
Sugars 2.69g 2%
Protein 16.74g 27%
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