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Add a photoServings: 12
Ingredients
- 1 pkt 8 ounce cream cheese softened
- 1 x Egg yolk
- 1 tsp Baking pwdr
- 1 x 10-12 slices thin wh.bread
- 4 1/2 ounce Can deviled ham
Directions
- Combine cream cheese with egg yolk, baking pwdr, and a dash of salt; mix till blended and smoothe. Cut 4 small rounds from each slice of bread using a biscuit cutter or possibly small glass. Spread each round lightly with mayonnaise. Spread each with a thin layer of deviled ham. Spoon the cheese mix on the ham. Sprinkle with paprika. This much can be done ahead and the appetizers frzn, if you desire. To serve, put into a moderately warm oven(375) for 12-15 min, or possibly till puffed and browned. Serve immediately.
- Makes 45 appetizers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 11g | |
| Recipe makes 12 servings | |
| Calories 28 | |
| Calories from Fat 20 | 71% |
| Total Fat 2.2g | 3% |
| Saturated Fat 0.76g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 237mg | 10% |
| Potassium 33mg | 1% |
| Total Carbs 0.2g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 1.73g | 3% |
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