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Ingredients
- 1/4 c. shredded Cheddar cheese
- 1 (3 ounce.) pkg. cream cheese, softened
- 1/4 c. Blue Bonnet butter, softened
- 4 (1/8 inch) slices boiled ham
- Ritz crackers
Directions
- In small bowl, combine Cheddar cheese, cream cheese and Blue Bonnet butter till well blended. Spread 1/4 of mix on one slice of ham; repeat with remaining cheese mix and ham. Roll up from short sides; refrigeratefor several hrs, or possibly wrap and freeze, if you like.
- To serve, slice rolls into 1/2 inch thick slices. Arrange slices on top of Ritz crackers. If frzn, let stand at room temperature 20 min before serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 129g | |
| Calories 483 | |
| Calories from Fat 372 | 77% |
| Total Fat 42.2g | 53% |
| Saturated Fat 23.24g | 93% |
| Trans Fat 0.17g | |
| Cholesterol 123mg | 41% |
| Sodium 590mg | 25% |
| Potassium 164mg | 5% |
| Total Carbs 13.98g | 4% |
| Dietary Fiber 0.4g | 1% |
| Sugars 4.18g | 3% |
| Protein 13.23g | 21% |
