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Ingredients
- 3 pkg. Pepperidge Farm party rolls
- 1/2 c. butter
- 2 tbsp. mustard
- 2 tbsp. poppy seed
- 1 sm. onion, finely minced
- 1 teaspoon Worcestershire sauce
- Boiled ham, sliced
- Swiss cheese, sliced
Directions
- Mix butter, mustard, poppy seed, onion and Worcestershire sauce. Slice rolls. Spread each side of roll with mix. Add in slice ham and cheese. Place back into pan. Wrap with foil. Bake 10 min at 400 degrees. May make ahead and freeze.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 393g | |
| Calories 1411 | |
| Calories from Fat 998 | 71% |
| Total Fat 113.97g | 142% |
| Saturated Fat 65.44g | 262% |
| Trans Fat 0.0g | |
| Cholesterol 284mg | 95% |
| Sodium 2420mg | 101% |
| Potassium 634mg | 18% |
| Total Carbs 73.08g | 19% |
| Dietary Fiber 10.8g | 36% |
| Sugars 6.01g | 4% |
| Protein 29.73g | 48% |
