Servings: 4
Ingredients
- 1/2 c. BEST FOODS Mayonnaise
- 2 Tbsp. Cider vinegar
- 2 tsp Sugar
- 1/2 tsp Salt
- 3 c. Shredded cabbage
- 3/4 lb Sliced ham
Directions
- Combine mayonnaise, vinegar, sugar and salt. Add in cabbage. Layer ham and slaw between pumpernickel bread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 167g | |
| Recipe makes 4 servings | |
| Calories 339 | |
| Calories from Fat 253 | 75% |
| Total Fat 28.52g | 36% |
| Saturated Fat 4.65g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 1473mg | 61% |
| Potassium 312mg | 9% |
| Total Carbs 5.28g | 1% |
| Dietary Fiber 1.1g | 4% |
| Sugars 3.56g | 2% |
| Protein 15.37g | 25% |



