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Ham And Cheese Quiche Recipe

by CookEatShare Cookbook

Ingredients

4 Large eggs 1 can cheddar cheese soup 1/2 c. light cream 1 c. shredded cheddar cheese

1/2 c. diced cooked ham 1/2 c. cooked broccoli 1 9" unbaked piecrust

Directions

1. In a medium bowl, beat Large eggs till fluffy. Add in soup and cream; mix well. Sprinkle cheese, meat, and broccoli over unbaked piecrust. Follow with soup mix.
2. Bake for 50 min at 350

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