Gum Lo Wontons With Sweet And Sour Sauce Recipe

• 1/4 lb uncooked shrimp shelled, deveined, and finely minced
• 1 x egg white
• 1 1/2 Tbsp. minced cilantro
• 1/2 tsp toasted sesame seeds
• 1/4 tsp salt
• 1/4 tsp freshly-grnd white pepper
• 1/3 c. sugar
• 1/3 c. rice vinegar
• 1/3 c. water
• 1/4 c. ketchup
• 1 tsp grated ginger
• 1/2 tsp warm pepper sauce
• 1 tsp cornstarch dissolved in
• 1 Tbsp. water
• 20 x wonton wrappers
• 1 Tbsp. vegetable oil
• 6 x bay scallops
• 6 slc Classic Char Siu
• 1/4 c. cleaned squid in 1/2" rounds
• 1/4 c. diced onion
• 1/4 c. diced red bell pepper
• 1/4 c. diced green bell pepper
• 1/4 c. diced fresh pineapple Vegetable oil for deep-frying

Directions