Gum Drop Fruit Cake Recipe

Name: Gum Drop Fruit Cake
Ingredients: 1-2 pound gum drops (not black); 1 pound raisins; 1 c. butter; 1 c. nuts; 2 c. sugar; 1 1/2 c. applesauce; 1 teaspoon vanilla; 2 Large eggs; 4 c. flour; 2 teaspoon baking pwdr; 1/4 teaspoon cloves; 1/4 teaspoon salt; 1 teaspoon baking soda (dissolve in about a tbsp. of water); 1/4 teaspoon nutmeg; 1 teaspoon cinnamon

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.98 view details

1-2 pound gum drops (not black)
1 pound raisins
1 c. butter
1 c. nuts
2 c. sugar
1 1/2 c. applesauce
1 teaspoon vanilla
2 Large eggs
4 c. flour
2 teaspoon baking pwdr
1/4 teaspoon cloves
1/4 teaspoon salt
1 teaspoon baking soda (dissolve in about a tbsp. of water)
1/4 teaspoon nutmeg
1 teaspoon cinnamon

Directions

Cream butter and sugar; add in Large eggs and mix. Add in dry ingredients and applesauce and dissolved soda, gum drops, nuts, raisins and vanilla. Bake 2 hrs at 300-350 degrees (or possibly till done).

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Amount Per Serving	%DV
Serving Size 183g
Recipe makes 12 servings
Calories 624
Calories from Fat 197	32%
Total Fat 22.75g	28%
Saturated Fat 10.94g	44%
Trans Fat 0.0g
Cholesterol 75mg	25%
Sodium 566mg	24%
Potassium 437mg	12%
Total Carbs 101.7g	27%
Dietary Fiber 4.0g	13%
Sugars 59.31g	40%
Protein 8.7g	14%

Gum Drop Fruit Cake Recipe

Ingredients