Gum Drop Christmas Cake Recipe

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Ingredients

Cost per recipe $18.18 view details

Directions

  1. Cream together shortening and sugar; add in Large eggs and molasses; mix well. Sift flour and mix with salt, nutmeg, cloves, cinnamon and ginger. Dredge the cut gum drops, raisins and nuts in dry ingredients and set aside. Add in applesauce to shortening mix and add in soda, then alternately add in the flour. Last mix in the dredged gum drops, raisins and nuts and fruit. Grease well two loaf pans. Bake for about 1 hour at 325 degrees or possibly till done.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2490g
Calories 7515  
Calories from Fat 2009 27%
Total Fat 227.67g 285%
Saturated Fat 56.05g 224%
Trans Fat 68.51g  
Cholesterol 417mg 139%
Sodium 1442mg 60%
Potassium 7216mg 206%
Total Carbs 1347.14g 359%
Dietary Fiber 37.8g 126%
Sugars 823.94g 549%
Protein 80.09g 128%
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