Ingredients
- Guacamole & Pita Chips
- 2 ripe avocados
- 4 cherry tomatoes
- 2 cloves of garlic
- Juice of ¼ lemon
- 1 Jalapeno pepper (optional)
- Black pepper
- 1-2 pita breads, depending on how much youâd like to make. (1 was enough for the two of us!)
- Olive oil
- Any spices youâd like. (We used oregano and garlic powder)
View Full Recipe at My Cookbook Addiction
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 721g | |
Calories 858 | |
Calories from Fat 555 | 65% |
Total Fat 63.21g | 79% |
Saturated Fat 9.16g | 37% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 293mg | 12% |
Potassium 2693mg | 77% |
Total Carbs 73.75g | 20% |
Dietary Fiber 32.5g | 108% |
Sugars 10.19g | 7% |
Protein 15.14g | 24% |
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