Guacamole With Oven Baked Tortillas Recipe

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Servings: 1

Ingredients

Cost per recipe $4.61 view details

Directions

  1. How to Prepare the Guacamole:1. Heat a small saute/fry pan over high heat till just smoking.
  2. 2. Sear the peppers on both sides till black. When cold sufficient to handle, peel the skin off and chop finely.
  3. 3. Combine the peppers, avocados, red onion, lime juice, and cilantro, and season with salt and pepper to taste.
  4. How to Prepare the Chips:1. Preheat the oven to 350 F.
  5. 2. Brush the chips lightly with the oil on both sides and sprinkle with salt to taste.
  6. 3. Spread on a baking sheet and bake for 5-7 min or possibly till lightly golden brown and crisp. 1997 Lifetime Entertainment Services. All rights reserved.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 524g
Calories 873  
Calories from Fat 619 71%
Total Fat 69.48g 87%
Saturated Fat 8.18g 33%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 14011mg 584%
Potassium 1632mg 47%
Total Carbs 65.71g 18%
Dietary Fiber 24.3g 81%
Sugars 5.65g 4%
Protein 10.63g 17%
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