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Guacamole Dip Recipe

Name: Guacamole Dip
Ingredients: 1 c. mashed avocados; 1/4 c. finely minced onion; 1/4 c. mayonnaise; 2 tbsp. lemon juice; 2 tbsp. finely minced green chilies; 1/2 teaspoon salt; 1 sm. tomato, finely minced and liquid removed

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.83 view details

1 c. mashed avocados
1/4 c. finely minced onion
1/4 c. mayonnaise
2 tbsp. lemon juice
2 tbsp. finely minced green chilies
1/2 teaspoon salt
1 sm. tomato, finely minced and liquid removed

Directions

Combine all ingredients; cover and refrigerate1 hour. Serve with sliced raw vegetables and corn chips. Makes 2 c..

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Amount Per Serving	%DV
Serving Size 253g
Recipe makes 2 servings
Calories 415
Calories from Fat 359	87%
Total Fat 40.27g	50%
Saturated Fat 5.7g	23%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 739mg	31%
Potassium 790mg	23%
Total Carbs 16.18g	4%
Dietary Fiber 9.0g	30%
Sugars 4.1g	3%
Protein 3.29g	5%

Guacamole Dip Recipe

Ingredients