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Guacamole Chicken Tacos Recipe
by CookEatShare Cookbook
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Ingredients
1 1/2 c. guacamole dip
Shredded lettuce
1 chicken meat (cooked, cubed)
Radish roses
Directions
Prepare Rosarita Taco Shells as directed. Fill with guacamole dip, then chicken and shredded lettuce. Garnish with radish roses.