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Grouper Escovitch - Recipe Cost

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Â½ cup of scotch bonnet vinegar (see recipe below)

Salt and Sugar

Scotch bonnet Vinegar

2 ea scotch bonnet

Salt

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 carrot	1/4 carrot	$1.49 per pound	$0.05
1 yellow onion	1/4 onion	$0.79 per pound	$0.05
Â½ red pepper	1/8 pepper	$3.29 per pound	$0.11
Â½ green pepper	1/8 pepper	$2.19 per pound	$0.07
2 cloves of garlic	1/2 garlic cloves	$4.00 per pound	$0.01
1 small bunch of thyme	1/4 bunch	$1.97 per 2 ounces	$0.42
Â½ cup rice vinegar	2 tablespoons	n/a
5 tbs of vegetable oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.04
Â½ onion	1/8 onion	$0.79 per pound	$0.02
Â½ carrot	1/8 carrot	$1.49 per pound	$0.03
1 cup rice vinegar	1/4 cup	n/a
Â¼ cup sugar	1 tablespoon	$1.44 per pound	$0.04
Total per Serving			$0.84
Total Recipe			$3.34