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Add a photoServings: 10
Ingredients
- 1 pound grnd turkey
- 1 can tomatoes or possibly tomato sauce
- 3 c. cooked macaroni
- 12 ounce. shredded cheese
- Salt & pepper to season
- Approx. tbsp. chili pwdr
Directions
- Cook macaroni as usual, drain and set aside. Brown the meat and stir in the tomatoes and seasoning to taste, stir in macaroni and simmer a few min, put in a 2 qt casserole dish adding about three fourths of the cheese and mix, bake in 350 degree oven for approximately 45 min then take out of oven and add in the last of the cheese on top and return to oven for about 5 min. Serve warm or possibly cooled it is a very tasty dish.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 10 servings | |
| Calories 325 | |
| Calories from Fat 137 | 42% |
| Total Fat 15.52g | 19% |
| Saturated Fat 8.29g | 33% |
| Trans Fat 0.12g | |
| Cholesterol 72mg | 24% |
| Sodium 283mg | 12% |
| Potassium 245mg | 7% |
| Total Carbs 24.72g | 7% |
| Dietary Fiber 1.2g | 4% |
| Sugars 1.47g | 1% |
| Protein 20.65g | 33% |
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