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Grilled Scallion Recipe

Name: Grilled Scallion
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 1 bunch scallions, root ends trimmed; 2 tablespoons olive oil; 1/4 teaspoons kosher salt; Freshly ground black pepper

by Chef Smith

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Prep time: 5 minutes

Cook time: 5 minutes

Servings: 2

Quick and Easy

American

Ingredients

Cost per serving $0.74 view details

1 bunch scallions, root ends trimmed
2 tablespoons olive oil
1/4 teaspoons kosher salt
Freshly ground black pepper

Directions

Prepare an outdoor grill to medium high heat. Brush the scallions with olive oil. Lay the scallions on the grill until you see distinct grill marks, about 2 minutes. Turn the scallions over and cook about 1 minute more. Transfer to 2 plates and serve warm.

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Amount Per Serving	%DV
Serving Size 62g
Recipe makes 2 servings
Calories 135
Calories from Fat 120	89%
Total Fat 13.59g	17%
Saturated Fat 1.88g	8%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 299mg	12%
Potassium 133mg	4%
Total Carbs 3.52g	1%
Dietary Fiber 1.2g	4%
Sugars 1.12g	1%
Protein 0.88g	1%

Grilled Scallion Recipe

Ingredients