This is a print preview of "GRILLED PUSIT (squid)" recipe.

GRILLED PUSIT (squid) Recipe
by Jomel

GRILLED PUSIT (squid)
Rating: 4.5/5
Avg. 4.5/5 2 votes
  Canada Canadian
  Servings: 1

Ingredients

  • 1 kilo big pusit (squid)
  • 1/2 cup honey
  • 1/2 cup soy sauce
  • 1/2 cup vinegar
  • 1/2 cup brown sugar
  • 1/2 head garlic, minced
  • 1/2 tbsp. ginger, minced
  • 1 tsp. hot chili pepper, minced
  • 2 tsp. salt

Directions

  1. Directions
  2. Wash and clean squid well.
  3. Take out the black ink.
  4. Take out the skin and film.
  5. In a bowl, mix all the ingredients and marinate the squid with half of the mixture for 1 hour.
  6. Grill squid for about 4 minutes on each side.
  7. Serve with sauce (remaining half of the mixture).