pairs well with Brown Sugar Vanilla Frozen Yogurt
Prep time: 5 minutes
Cook time: 22 minutes
Servings: 6 servings
| Tags: |
Ingredients
Directions
- pre-heat grill to medium (350 - 400 degrees)
- peel and core pineapple
- cut into 6 spears
- combine brown sugar, ginger and lime juice
- grill pineapple spears about 4 minutes per side (12 minutes total)
- place grilled spears on aluminum foil dish and drizzle with brown sugar mixture and move to cooler area of grill and bake til softened about 10 more minutes
- serve with a scoop of Brown Sugar Vanilla Frozen Yogurt and drizzle with brown sugar juice mixture
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 6 servings | |
| Calories 66 | |
| Calories from Fat 1 | 2% |
| Total Fat 0.1g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 102mg | 3% |
| Total Carbs 17.45g | 5% |
| Dietary Fiber 1.1g | 4% |
| Sugars 14.37g | 10% |
| Protein 0.45g | 1% |




