Grilled Lamb Burgers Recipe

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0 votes | 25 views
Servings: 4

Ingredients

Cost per serving $0.55 view details

Directions

  1. Soak bulgar wheat in hot water for 1 hour; drain well. Combine bulgar with grnd lamb, parsley, onion, red wine, garlic, mint, allspice and salt.
  2. Shape into patties andgrill over medium coals for 16-18 min or possibly till done. Serve with pita bread, lettuce, cucumber and yogurt.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 200g
Recipe makes 4 servings
Calories 371  
Calories from Fat 244 66%
Total Fat 27.07g 34%
Saturated Fat 11.74g 47%
Trans Fat 0.0g  
Cholesterol 84mg 28%
Sodium 375mg 16%
Potassium 436mg 12%
Total Carbs 9.69g 3%
Dietary Fiber 2.4g 8%
Sugars 1.24g 1%
Protein 20.9g 33%
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