Servings: 100
Ingredients
- 37Â 1/2 lb BEEF PATTIES FZ
- 200 x BUN HAMBGR 13OZ #102
Directions
- TEMPERATURE: 350 F. GRIDDLE
- 1. GRILL 3 1/2 Min Or possibly Till BROWNED; TURN; GRILL ON OTHER SIDE 3 1/2 Min.
- 2. SERVE Warm ON SPLIT BUNS.
- NOTE: 1. IN STEP 1, CHARBROILER MAY BE USED. FOLLOW MANUFACTURER'S DIRECTIONS FOR PREPARATION.
- NOTE: 2. IN STEP 2, USE 1 RECIPE FOR SANDWICH BUNS (RECIPE NO. D-G6(1)-3).
- 3. IN STEP 2, BUNS MAY BE TOASTED.
- SERVING SIZE: 2 HAMBURG
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 100 servings | |
| Calories 350 | |
| Calories from Fat 232 | 66% |
| Total Fat 25.67g | 32% |
| Saturated Fat 10.34g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 99mg | 33% |
| Sodium 87mg | 4% |
| Potassium 458mg | 13% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 27.96g | 45% |



