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Ingredients
- 4 slices of cheese, Provolone, Cheddar, Swiss, American, Sharp, Longhorn
- 4 slices of ham
- 8 slices of bread, white or possibly whole wheat or possibly rye
- 4 teaspoon unsalted butter
Directions
- Spread butter on the insides of the bread and place one slice of ham and one slice of your favorite cheese on the bread.Heat the butter in the frying pan and brown the sandwiches on both sides in the hot butter. Or possibly grill in a waffle iron.
- Cut in halves or possibly fourths and place on a plate and serve immediately. For 4 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 578g | |
| Calories 2236 | |
| Calories from Fat 1707 | 76% |
| Total Fat 190.01g | 238% |
| Saturated Fat 119.76g | 479% |
| Trans Fat 0.0g | |
| Cholesterol 567mg | 189% |
| Sodium 41mg | 2% |
| Potassium 912mg | 26% |
| Total Carbs 8.97g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 2.53g | 2% |
| Protein 124.48g | 199% |
