Grilled Endive Recipe with Pistachios, Dried Cherries & Feta Cheese Recipe

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Ingredients

  • Other endive recipes:
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  • Cookin’ Canuck’s Vegetable Stir-Fry with Endive & Shiitake Mushrooms
  • Healthy Green Kitchen’s Grilled Eggplant & Cilantro Dip (with Endive)
  • Bell’alimento’s Seared Ahi Tuna Salad
  • La Fujimama’s Grilled Endive with Strawberries, Pepitas & Feta Cheese
  • All Day I Dream About Food’s Cream of Endive Soup with Rosemary Parmesan Crisps
  • Grilled Endive Recipe with Pistachios, Dried Cherries & Feta Cheese
  • From the kitchen of Cookin Canuck. www.cookincanuck.com
  • Ingredients
  • 3 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • 1 clove garlic, minced
  • 2 tsp minced fresh rosemary
  • 1/4 tsp salt
  • 1/4 tsp ground pepper
  • 4 heads endive, cut in half lengthwise
  • 1/4 cup shelled pistachios, roughly chopped
  • 1/4 cup dried cherries (chopped if they are large)
  • 3 tbsp crumbled feta cheese

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2443g
Calories 976  
Calories from Fat 515 53%
Total Fat 58.89g 74%
Saturated Fat 12.01g 48%
Trans Fat 0.0g  
Cholesterol 25mg 8%
Sodium 1391mg 58%
Potassium 7446mg 213%
Total Carbs 96.04g 26%
Dietary Fiber 74.0g 247%
Sugars 18.5g 12%
Protein 36.65g 59%
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