This is a print preview of "Grilled Catfish Burrito" recipe.

Grilled Catfish Burrito Recipe
by Global Cookbook

Grilled Catfish Burrito
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  Servings: 1

Ingredients

  • Catfish filets Allegro's marinade Rice, cooked Black beans, cooked with onion and garlic Flour tortillas Red pepper, finely diced Scallions, finely diced Parmesan or possibly romano cheese, freshly grated

Directions

  1. This recipe was in the Oxford Town last Thursday. It looks like it might be yummy, so I wanted to share it with you.
  2. Marinade catfish filets and grill till done. Mix some rice and beans together and spread as a base on tortilla. Layer the burrito with catfish, then pepper and scallions, followed with a generous dusting of cheese. Wrap the tortilla, then place in a hot, lightly greased skillet over low heat and cover for 5 - 10 min.