| 1/2 c. Extra virgin olive oil |
1/2 cup |
$5.99 per 16 fluid ounces
|
$1.50 |
| 3 x Cloves garlic, coarsely minced |
3 garlic cloves |
$4.00 per pound
|
$0.08 |
| 4 sprg rosemary |
4 tbsp |
$2.59 per 1 1/4 ounces
|
$0.96 |
| 8 ounce , beef tenderloin |
8 oz |
$14.99 per pound
|
$7.50 |
| 2 x Lemons, halved, seeds removed and grilled cut side down till golden |
2 lemons |
$0.80 per item
|
$1.60 |
| 1 Tbsp. Coarsely minced shallot |
1 tbsp |
$3.99 per pound
|
$0.09 |
| 1 Tbsp. Coarsely minced fresh rosemary |
1 tbsp |
$2.59 per 1 1/4 ounces
|
$0.24 |
| 3 x Cloves roasted garlic |
3 cloves |
$5.29 per 2 ounces
|
$0.14 |
| 1/2 c. Extra virgin olive oil |
1/2 cup |
$5.99 per 16 fluid ounces
|
$1.50 |
| 8 c. Minced romaine lettuce |
8 cup |
$2.19 per item
|
$1.32 |
| 12 x Scallions, grilled and minced |
12 scallions |
$1.09 per cup
|
$1.96 |
| 2 x Red tomatoes, diced |
2 tomatoes |
$1.99 per pound
|
$1.30 |
| 2 x Yellow tomatoes, diced |
2 tomatoes |
$2.99 per pound
|
$2.79 |
| 1Â 1/2 c. Crumbled Gorgonzola |
1 1/2 cup |
$5.49 per 4 ounces
|
$9.80 |
| Â Â Grilled Beef Tenderloin, diced |
1 beef tenderloin |
$14.99 per pound
|
$3.07 |
| 4 x Hard cooked Large eggs, peeled and diced |
4 eggs |
$2.53 per 12 items
|
$0.84 |
| 2 x Haas avocado, peeled, pitted and diced |
2 avocado |
$1.25 per item
|
$2.50 |
| Â Â Minced chives |
1 chives |
$2.59 per 2/3 ounces
|
$1.66 |
| 8 x Cloves roasted garlic |
8 cloves |
$5.29 per 2 ounces
|
$0.37 |
| 2 stk unsalted butter, softened |
2 stick |
$3.99 per 16 ounces
|
$1.99 |
| 16 slc Italian bread, sliced 1/4-inch thick |
16 slice |
$0.19 per ounce
|
$6.86 |
| 1/4 c. Finely minced parsley |
1/4 cup |
$1.09 per cup
|
$0.27 |
| 1/4 c. Finely minced oregano |
1/4 cup |
$3.89 per 3/4 ounces
|
$2.20 |
| Total Recipe |
$50.55 |