The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Green Peas And Asparagus Casserole

Green Peas And Asparagus Casserole Recipe

Name: Green Peas And Asparagus Casserole
Ingredients: 2 (10 ounce.) pkg. of frzn green peas; 1 (10 1/2 ounce.) can mushroom soup; 1/2 c. water; 1 (2 ounce.) jar of pimento; 1 1/2 c. shredded cheddar cheese; 2 (10 1/2 ounce.) cans of asparagus tips, liquid removed

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2198 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.82 view details

2 (10 ounce.) pkg. of frzn green peas
1 (10 1/2 ounce.) can mushroom soup
1/2 c. water
1 (2 ounce.) jar of pimento
1 1/2 c. shredded cheddar cheese
2 (10 1/2 ounce.) cans of asparagus tips, liquid removed

Directions

Cook peas by package directions, grease a 3 qt casserole. Combine soup and water, gently fold in peas, pimento, and cheese. Save some cheese for top. Line bottom of dish with the asparagus. Pour the soup mix over the top. Sprinkle with remaining cheese. Bake at 350 degrees till bubbly about 30 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 244g
Recipe makes 6 servings
Calories 252
Calories from Fat 121	48%
Total Fat 13.75g	17%
Saturated Fat 7.07g	28%
Trans Fat 0.0g
Cholesterol 34mg	11%
Sodium 734mg	31%
Potassium 322mg	9%
Total Carbs 18.59g	5%
Dietary Fiber 5.2g	17%
Sugars 6.23g	4%
Protein 14.73g	24%

Green Peas And Asparagus Casserole Recipe

Ingredients