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Ingredients

Cost per recipe $0.97 view details
  • 1 (10 ounce.) pkg. frzn green peas
  • 1 tbsp. evaporated skim lowfat milk
  • 1/4 teaspoon dry chervil, crushed
  • Salt and pepper to taste

Directions

  1. Steam peas till tender, 5-8 min; drain well. Puree in food processor; add in lowfat milk, chervil, salt, and pepper. Heat in saucepan over low heat, stirring often, till thick sufficient to mound. Pipe through pastry bag onto plates. Makes 4 servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 299g
Calories 240  
Calories from Fat 20 8%
Total Fat 2.33g 3%
Saturated Fat 0.92g 4%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 323mg 13%
Potassium 489mg 14%
Total Carbs 40.27g 11%
Dietary Fiber 12.8g 43%
Sugars 15.76g 11%
Protein 15.91g 25%
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