Green Pea Catsup Sauce For Fried Chicken Recipe

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0 votes | 638 views
Servings: 4

Ingredients

Cost per serving $0.58 view details

Directions

  1. 1. Shell green peas.
  2. 2. Heat oil. Add in peas; stir-fry 1 minute. Then stir in catsup, sherry, sugar and salt.
  3. 3. Add in stock and heat quickly.
  4. 4. Add in deep-fried chicken pcs. Simmer, covered, to heat through; then serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 59g
Recipe makes 4 servings
Calories 103  
Calories from Fat 61 59%
Total Fat 6.93g 9%
Saturated Fat 0.54g 2%
Trans Fat 0.18g  
Cholesterol 0mg 0%
Sodium 508mg 21%
Potassium 106mg 3%
Total Carbs 7.83g 2%
Dietary Fiber 0.7g 2%
Sugars 5.82g 4%
Protein 1.19g 2%
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