The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Green Pea Casserole

Print

Email

Green Pea Casserole Recipe

Name: Green Pea Casserole
Ingredients: 2 Packages (10 ounce.) frzn peas, cooked; 2 tbsp. chopped onion; 2 tbsp. green pepper; 1 c. celery, minced; 1 c. water chestnuts, liquid removed & sliced; 1 can mushrooms & pcs; 1 c. cream of mushroom soup; Cheese crackers or possibly bread crumbs

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2155 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.53 view details

2 Packages (10 ounce.) frzn peas, cooked
2 tbsp. chopped onion
2 tbsp. green pepper
1 c. celery, minced
1 c. water chestnuts, liquid removed & sliced
1 can mushrooms & pcs
1 c. cream of mushroom soup
Cheese crackers or possibly bread crumbs

Directions

Cook onions, green pepper and celery slowly in butter. Add in peas and rest of ingredients. Pour in greased casserole. Top with crushed cheese crackers or possibly bread crumbs. Bake at 350 degrees for 45 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 245g
Recipe makes 4 servings
Calories 233
Calories from Fat 40	17%
Total Fat 4.56g	6%
Saturated Fat 0.99g	4%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 630mg	26%
Potassium 483mg	14%
Total Carbs 41.22g	11%
Dietary Fiber 4.5g	15%
Sugars 5.77g	4%
Protein 7.65g	12%

Green Pea Casserole Recipe

Ingredients