Servings: 8
Ingredients
- 1 sm. box lime Jello
- 1 sm. box lemon Jello
- 3 c. warm water
- 1 sm. carton curd cottage cheese
- 1 c. mayonnaise
- 1 c. nuts
- #2 can crushed pineapple
- 2 teaspoon horseradish
Directions
- Add in warm water to the 2 boxes of Jello. Stir till dissolved. Add in remaining ingredients. Stir well. Chill till set.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 155g | |
Recipe makes 8 servings | |
Calories 337 | |
Calories from Fat 280 | 83% |
Total Fat 32.1g | 40% |
Saturated Fat 4.43g | 18% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 335mg | 14% |
Potassium 128mg | 4% |
Total Carbs 10.2g | 3% |
Dietary Fiber 1.6g | 5% |
Sugars 5.74g | 4% |
Protein 4.74g | 8% |
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