Green Fettucine With Chicken Livers ... Recipe

• 3/4 c. dry porcini mushrooms
• 1 1/2 ounce bacon diced
• 2 Tbsp. extra-virgin extra virgin olive oil
• 1/2 lb chicken giblets
• 1 x carrot finely minced
• 1 x onion finely minced
• 1 x garlic clove crushed Salt to taste Freshly-grnd black pepper to taste
• 2 whl cloves
• 1 x bay leaf
• 1 c. dry white wine
• 2 Tbsp. tomato paste
• 1 Tbsp. butter
• 2 x scallions trimmed, and finely minced
• 1 1/2 ounce thinly-sliced prosciutto
• 2 sm plum tomatoes blanched, peeled, seeded and finely minced
• 1/2 lb chicken livers coarsely minced
• 1 lb Green Pasta (see recipe)
• 2/3 c. freshly-grated Pecorino Romano

Directions