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Green Chili Stew Recipe

Name: Green Chili Stew
Ingredients: 2 lbs. pork, chicken or possibly steak; 3 to 4 tomatoes; 2 to 3 celery stalks; 2 cloves garlic; Water

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0 votes | 993 views

Servings: 4

Ingredients

Cost per serving $2.94 view details

Cut meat into very small pcs, brown in non-stick skillet. Cut up tomatoes and celery into small pcs, chop garlic and add in all to browned meat. Cover with water and simmer on very low, 1 to 2 hrs till meat falls apart and water has almost completely evaporated. Can also be left to cook all day in a crock pot. Use as a base in flour tortillas for burritos, tacos or possibly enchiladas.

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