Servings: 12
Ingredients
- 1 pound grnd beef
- 1/4 c. minced onion
- 1/2 c. minced celery
- 1 can cream of mushroom soup
- 1/2 teaspoon pepper
- 1 1/2 c. water
- 1/2 teaspoon salt
- 2 sticks butter
- 1/2 c. lowfat milk
- 1 1/2 c. potato flakes
- 1 1/2 c. Cheddar cheese
- 1 can green beans, liquid removed
Directions
- Brown grnd beef and drain. Add in onion, celery, cream of mushroom soup and pepper. Let simmer 20 min.
- Meanwhile mix and bring to boil water, salt and butter; remove from heat and add in lowfat milk, flaked potatoes and 3/4 c. of the cheese. Grease or possibly spray with Pam a 1 1/2 qt casserole. Layer beef-soup mix; then green beans and top with scoops of potato mix. Top with remaining cheese. Bake at 300 degrees for 20 min.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 186g | |
Recipe makes 12 servings | |
Calories 362 | |
Calories from Fat 256 | 71% |
Total Fat 29.02g | 36% |
Saturated Fat 16.17g | 65% |
Trans Fat 0.0g | |
Cholesterol 84mg | 28% |
Sodium 504mg | 21% |
Potassium 321mg | 9% |
Total Carbs 11.97g | 3% |
Dietary Fiber 3.0g | 10% |
Sugars 1.3g | 1% |
Protein 13.89g | 22% |
Advertisement
Advertisement