Greek Lemon Chicken Recipe

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0 votes | 928 views
Servings: 12

Ingredients

Cost per serving $0.51 view details

Directions

  1. In large baking pan, place chicken. Mix together other ingredients and pour over chicken. Cover with foil and chill overnight. Bake uncovered at 425 degrees till browned. Turn pcs and baste. Add in potatoes. Cover with foil and bake at 325 degrees for 1 to 1 1/2 hrs. Serves 4 to 6.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 139g
Recipe makes 12 servings
Calories 291  
Calories from Fat 192 66%
Total Fat 21.52g 27%
Saturated Fat 6.6g 26%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 84mg 4%
Potassium 353mg 10%
Total Carbs 8.8g 2%
Dietary Fiber 1.2g 4%
Sugars 0.5g 0%
Protein 15.39g 25%
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