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Add a photoServings: 4
Ingredients
- 1 c. fresh grapefruit juice
- 1/3 c. sugar
- 1 c. watermelon pulp, seedless
- 1/4 c. vodka (optional) Grapefruit Watermelon Granita
- 1 c. fresh pink grapefruit juice
- 1/3 c. sugar
- 1 c. watermelon pulp, seedless
- 1/4 c. vodka (optional)
Directions
- Bring grapefruit juice and sugar up to a simmer and stir till sugar is dissolved. Remove from heat and cold. Puree grapefruit syrup with watermelon and strain. Stir in vodka and freeze. After an hour, stir granita, and then stir 2 more times before frzn.
- To serve scrape up granita granules with a fork and spoon into dessert glasses or possibly shooter glasses.
- Yield: 2 C.
- Grapefruit Watermelon Granita:Bring grapefruit juice and sugar up to a simmer and stir till sugar is dissolved. Remove from heat and cold. Puree grapefruit syrup with watermelon and strain. Stir in vodka (if using) and freeze. After an hour, stir granita, and then stir 2 more times before frzn.
- To serve scrape up granita granules with a fork and spoon into dessert glasses or possibly shooter glasses.
- Refreshing and light, this dessert is a great finish to a patio supper in the summer or possibly a palate cleanser in between courses.
- Refreshing and light, this dessert is a great finish to a patio supper in the summer or possibly a palate cleanser in between courses.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 224g | |
| Recipe makes 4 servings | |
| Calories 253 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.18g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 246mg | 7% |
| Total Carbs 47.71g | 13% |
| Dietary Fiber 0.2g | 1% |
| Sugars 35.79g | 24% |
| Protein 0.86g | 1% |
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