Grape and Corn Relish Recipe

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1 vote | 1521 views

Sweet and savory relish that is beautiful to look at and has a fresh, slightly spicy flavor. The sweetness of the grapes and corn contrast with the bite of the peppers. Excellent when served with grilled fish or chicken.
Try to find Champagne grapes if possible. They are very small, the size of currants, and the perfect sweetness for this dish.

Prep time:
Servings: 6 servings
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Ingredients

Cost per serving $0.58 view details

Directions

  1. In a bowl toss all ingredients together. Cover and refrigerate at least 15 minutes for flavors to blend

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Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 6 servings
Calories 45  
Calories from Fat 2 4%
Total Fat 0.29g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 30mg 1%
Potassium 159mg 5%
Total Carbs 10.89g 3%
Dietary Fiber 1.2g 4%
Sugars 5.06g 3%
Protein 1.21g 2%
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Comments

  • Jo Spehar
    May 26, 2009
    I've made this 5 or 6 different times already and have always received so many great compliments from the folks that have tried it.

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