Servings: 1
Ingredients
- 1Â 1/2 c. flour
- 1 c. sugar
- 1/4 c. cocoa
- 1 tsp soda
- 1/2 tsp salt
- 1/3 c. veg. oil
- 1 Tbsp. vinegar
- 1 tsp vanilla
- 1 c. cool water
Directions
- Preparation:Put dry ingredients into sifter. Sift directly into ungreased 8x8" cake pan. Make three holes in dry mix. Pour oil into first hole, vinegar into second hole, & vanilla into third hole. Pour cool water over all. Stir with fork till proportionately blended. Bake 35-40 min at 350F. Invert to cold & remove from pan. May be dusted with powdered sugar.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 744g | |
| Calories 2194 | |
| Calories from Fat 676 | 31% |
| Total Fat 76.51g | 96% |
| Saturated Fat 5.7g | 23% |
| Trans Fat 1.88g | |
| Cholesterol 0mg | 0% |
| Sodium 1177mg | 49% |
| Potassium 222mg | 6% |
| Total Carbs 355.71g | 95% |
| Dietary Fiber 9.1g | 30% |
| Sugars 200.92g | 134% |
| Protein 23.38g | 37% |



