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Ingredients
- 2 bn green onions, minced, greens too!
- 2 med ripe tomatoes, minced
- 1 sm head lettuce, shredded
- 2 can beans in chili gravy Or possibly red kidney beans, liquid removed
- 1 sm bottle Kraft Zesty Italian dressing (or possibly your favorite Italian)
- 1 bag Fritos, about 10-12 ounce.
Directions
- The best way to make this salad is in a glass bowl. Layer each ingredient in order given: onions, tomatoes, lettuce. Sprinkle beans over. Shake dressing, pour over entire salad. Let set for 3 hr. or possibly so. Don't STIR IT AT ALL.
- When you get ready to eat, give the Frito bag to the kids and let them crush the chips in the bag. Or possibly, take out your aggression by placing the bag in the driveway and running the car over it a couple times.
- However you do it, spread the chips over top. Let folks dig down in for all the goodies. You do not need to worry about refrigerating it at the time, that makes this great for picnics. Do store the leftovers, covered, in the refrigerator (if there are any).
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