Grandma's Southern Pecan Pie Recipe

Name: Grandma's Southern Pecan Pie
Ingredients: 3 Large eggs, beaten; 3 tbsp. flour; 1 c. Karo syrup; 1 teaspoon vanilla; 3/4 c. sugar; 2 tbsp. melted butter; 1 c. pecans

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.64 view details

3 Large eggs, beaten
3 tbsp. flour
1 c. Karo syrup
1 teaspoon vanilla
3/4 c. sugar
2 tbsp. melted butter
1 c. pecans

Directions

Combine Large eggs, syrup, vanilla, sugar and melted butter. Blend thoroughly. Stir in pecans. Bake at 350 degrees for 45 min to 1 hour.

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Amount Per Serving	%DV
Serving Size 92g
Recipe makes 8 servings
Calories 293
Calories from Fat 86	29%
Total Fat 9.97g	12%
Saturated Fat 2.85g	11%
Trans Fat 0.0g
Cholesterol 86mg	29%
Sodium 80mg	3%
Potassium 70mg	2%
Total Carbs 49.61g	13%
Dietary Fiber 0.8g	3%
Sugars 37.23g	25%
Protein 3.32g	5%

Grandma's Southern Pecan Pie Recipe

Ingredients