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Home » Recipes » Grandma's Date Nut Bread

Grandma's Date Nut Bread Recipe

Name: Grandma's Date Nut Bread
Ingredients: 2 c. boiling water; 1 pound pitted dates; 3/4 c. shortening; 1 c. white sugar; 2 Large eggs; 4 c. flour; 1 teaspoon baking soda; 1 teaspoon baking pwdr; 1 c. nut meats

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.71 view details

2 c. boiling water
1 pound pitted dates
3/4 c. shortening
1 c. white sugar
2 Large eggs
4 c. flour
1 teaspoon baking soda
1 teaspoon baking pwdr
1 c. nut meats

Directions

Pour boiling water over dates and set aside. Cream together shortening, sugar and Large eggs. Combine flour, soda and baking pwdr. Add in flour mix to creamed ingredients. Stir in pitted date mix. Add in nut meats. Pour into 2 bread pans and bake at 350 degrees for 45 min.

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Amount Per Serving	%DV
Serving Size 160g
Recipe makes 12 servings
Calories 458
Calories from Fat 134	29%
Total Fat 15.25g	19%
Saturated Fat 4.33g	17%
Trans Fat 4.28g
Cholesterol 35mg	12%
Sodium 225mg	9%
Potassium 331mg	9%
Total Carbs 77.39g	21%
Dietary Fiber 4.0g	13%
Sugars 42.17g	28%
Protein 6.14g	10%

Grandma's Date Nut Bread Recipe

Ingredients