Servings: 10
Ingredients
Directions
- Fill large pan with water. Thoroughly squeeze lemons in water. Fold in sugar. Pour into drink container.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 471g | |
Recipe makes 10 servings | |
Calories 313 | |
Calories from Fat 0 | 0% |
Total Fat 0.04g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 15mg | 1% |
Potassium 19mg | 1% |
Total Carbs 81.13g | 22% |
Dietary Fiber 0.3g | 1% |
Sugars 80.24g | 53% |
Protein 0.14g | 0% |
Advertisement
Advertisement