Gramma's Chocolate Peanut Butter Pie Recipe

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Servings: 6

Ingredients

Cost per serving $0.64 view details

Directions

  1. Make vanilla pudding according to the directions on the package for a pie. Use a double boiler. Mix together the peanut butter and egg yolks. Then add in to the pudding mix, stirring for 10 min keeping the lumps out. Remove from heat. Add in the butter and cold. Stir in vanilla.
  2. Pour in the pie shell. Sprinkle the chips on pie. Top with meringue. Bake 15- 20 min at 300 degrees till golden. Tastes best when served cool. Serves 6-8.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 60g
Recipe makes 6 servings
Calories 338  
Calories from Fat 217 64%
Total Fat 24.74g 31%
Saturated Fat 13.35g 53%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 285mg 12%
Potassium 114mg 3%
Total Carbs 26.73g 7%
Dietary Fiber 1.1g 4%
Sugars 20.02g 13%
Protein 3.28g 5%
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