Got Roses? Get Your Jam On! Recipe

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2 votes | 512 views
 

Ingredients

  • 3 cups white caster (bakers) sugar
  • The juice of 1 lemon
  • 2 and 1/2 cups of water

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 47g
Calories 12  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 58mg 2%
Total Carbs 4.06g 1%
Dietary Fiber 0.2g 1%
Sugars 1.13g 1%
Protein 0.18g 0%
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