Gooey Butter Bars Recipe

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These are so easy you won't believe it!

Servings: 12
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Ingredients

Cost per serving $0.90 view details
  • 1 box yellow cake mix
  • 1 c. butter, melted and divided
  • 3 Large eggs, divided
  • 1 (8 ounce.) pkg. cream cheese, softened
  • 1 (16 ounce.) box powdered sugar
  • 1/2 c. minced pecans

Directions

  1. Combine cake mix, 1/2 c. butter and 1 egg. Beat well.
  2. Press into a 9 x 13 inch baking pan.
  3. Combine cream cheese, remaining 2 Large eggs, remaining 1/2 c. butter and powdered sugar. Blend till smooth.
  4. Spread cream cheese mix over cake. Sprinkle with pecans.
  5. Bake at 350 degrees for 35-45 min. Cool. Cut into squares.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 134g
Recipe makes 12 servings
Calories 570  
Calories from Fat 262 46%
Total Fat 29.87g 37%
Saturated Fat 14.66g 59%
Trans Fat 0.0g  
Cholesterol 114mg 38%
Sodium 474mg 20%
Potassium 94mg 3%
Total Carbs 72.96g 19%
Dietary Fiber 0.7g 2%
Sugars 37.82g 25%
Protein 4.97g 8%
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