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Ingredients
- 1 cabbage, grated
- 1 carrot, grated
- 1 sm onion
- 1 1/2 tbsp. salad oil
- 3/4 c. mayonnaise
- 1/2 c. sugar
- 2 tbsp. vinegar
- 1/2 teaspoon celery seed
- 1 1/2 teaspoon mustard
- 1/4 teaspoon salt
Directions
- Combine cabbage, carrots, onions, and salad oil. Mix together good. Mix everything else. Save mayonnaise till last. Chill.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1183g | |
| Calories 2044 | |
| Calories from Fat 1424 | 70% |
| Total Fat 161.18g | 201% |
| Saturated Fat 23.05g | 92% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1711mg | 71% |
| Potassium 1574mg | 45% |
| Total Carbs 154.83g | 41% |
| Dietary Fiber 21.1g | 70% |
| Sugars 129.13g | 86% |
| Protein 11.0g | 18% |
